Specialties of the House

Prince Leopold Platter for Two: $24.99 Per Person; We are starting out with a braised Pork Shank, throwing in some Kassler Rippchen (smoked Pork Chop), Frikadellen (German Chopped Pork and Veal Steak), German Bratwurst and smoked Thüringer Sausage. Then we will finish it off with Red Cabbage, Sauerkraut, Bratkartoffel and homemade Dumplings. Fresh Pretzel rolls and your choice of Soup of the day or our house Salad Plate

Kaiser in the Neighborhood: $25.99 Per Person; A feast for the larger appetite — serves up to six people family style – The center piece is our own whole Braised Schweinshaxen (pork shank), Kassler Rippchen (smoked pork chops), Chicken and Pork Schnitzels (breaded chicken and pork cutlets, pan fried), slices of Leberkäse, a variety of Sausages and finishing it off with Potato Salad, homemade Dumplings, Spätzle, Sauerkraut and Bavarian Red Cabbage. Served with Fresh Pretzel rolls and your choice of Soup of the day or our house Salad Plate. This extraordinary menu item is prepared Only for (6) or more

Whole Suckling Pig: By Order Only; Must Request at Least One Week In Advance

Deutsche Haus Platte: $21.99; Our German platter includes a pan fried breaded pork schnitzel, frikadelle (German chopped steak), assorted sausages, home fries, red cabbage, and sauerkraut.

Glacierte Schweine Haxe mit Sauerkraut: $20.99; Whole glazed pork shank cooked in its natural juices, served with sauerkraut and a choice of dumpling or potato.

Schweine Braten und Knödel: $17.99; Tender Roast Loin of Pork, cooked to perfection, covered with Natural Gravy and served with Bavarian Red Cabbage and Dumpling.

Sauerbraten with Dumplings: $21.99; We start with our Tender Marinated Beef and slowly simmer it in its own marinate, then finish off with Raisins and Ginger Sauce and we serve it with Red Cabbage and Dumpling.

All Dinners are Served with a Choice of our Soup of the Day or Liver Dumpling Soup or our German Salad Plate.

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Schnitzels

Our schnitzels are made from fresh tenderized Pork Loin, Veal or Chicken that is seasoned, breaded, and pan-fried to order.
For A Lighter Touch: At your request we can serve any Schnitzel without breading.

Schweine Schnitzel / Pork Schnitzel: $16.99; Breaded pork schnitzel with gravy

Zwiebel Schnitzel / Onion Schnitzel: $17.99; Breaded pork schnitzel smothered in sautéed onions and gravy

Jäger Schnitzel / Hunter Schnitzel: $18.99; Breaded pork schnitzel covered in a mushroom wine sauce

Rahm Schnitzel: $17.99; Pork schnitzel served in a cream sauce (natural or breaded)

Paprika Schnitzel: $17.99; Pork schnitzel with a Hungarian paprika sauce (natural or breaded)

Zigeuner Schnitzel / Gypsy Schnitzel: $18.99; Breaded pork schnitzel with sautéed peppers and onions

Hawaii Schnitzel: $18.99; Breaded pork schnitzel with ham, pineapple, and melted cheese

Wiener Schnitzel: $19.99; Breaded veal schnitzel with lemon

Schnitzel “a la Holstein”: $20.99; Breaded pork schnitzel served with a fried egg and canapés

Schnitzel Cordon Bleu: $18.99; Breaded pork schnitzel filled with ham and Swiss cheese

Hühnchen Schnitzel: $15.99; Breaded chicken schnitzel

Schwarzwälder Schnitzel / Black Forest Schnitzel: $19.99; Breaded pork schnitzel covered with julienne of black forest ham

Schnitzel Art des Hauses: $19.99; Breaded pork schnitzel with white asparagus spears and hollandaise

Schnitzel Ambassador: $18.99; Breaded pork schnitzel with sautéed tomatoes and onions and melted Swiss cheese

All Dinners are Served with a Choice of our Soup of the Day or Liver Dumpling Soup or our German Salad Plate.

The Above Dinners also include your choice of any two of the following:
Dumpling, Boiled Potatoes, German Potato Salad, French Fries, German Home Fries or Spätzle, Red cabbage, Sauerkraut, or Vegetable.

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Steaks and Fish

Rumpsteak mit Kräuterbutter: $24.99; 12 oz. aged Prime New York Strip Steak cooked to perfection and topped with Herbed Butter

Rinderlenden Steak: $24.99; 8 oz. Filet Mignon cooked to your specification

Panierte Schweine Koteletten: $16.99; Center Cut pork chops, seasoned, breaded and pan fried

Lachsfilet sautiert in Zitronenbutter: $18.99; Salmon filet sautéed in lemon butter

Forelle Art des Hauses: $18.99; A whole Rainbow Trout, butterfield and de-boned, broiled and served with Lemon and Herb Butter

All Dinners are Served with a Choice of our Soup of the Day or Liver Dumpling Soup or our German Salad Plate.

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For Our Smaller Guests

Kinder Schnitzel: $7.99; Child sized breaded pork schnitzel with French fries

Frankfurter Würstchen: $7.99; A pair of frankfurters with French fries

Bratwurst: $7.99; Bratwurst with French fries

Hähnchen Streifen: $7.99; Breaded chicken breast cut into strips with French fries.

Käse Spätzle: $7.99; Home made noodles with Melted Cheese

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Appetizers

Kartoffel Pfann Kuchen: Home Made Potato Pancakes with Applesauce or Sour Cream

Large German Soft Pretzel

Curry Wurst: $8.99; A Berlin orginal Bratwurst cut into slices and topped with Curry Ketchup

Ćevapčići: $8.99; Grilled skinless Balkan style Sausages made from Pork and Beef served with our own Horseradish and Mustard

Sausage Sampler: $8.99; Assorted mini Sausages, smoked and grilled accompanied by our own Horseradish and Mustard

Sauerkraut Balls: $7.99; Lightly breaded, golden fried sauerkraut mixed with spicy Ham and Sausage and served with sweet Mustard dip

Mini Burgers: $9.99; Three Frikadellen served on a Bavarian Pretzel Roll with Lettuce, Tomato and Onion

Roll Mops: $7.99; Imported Herring Roll filled with Pickle and Onion

Münchner Wurstsalat: $9.99; Munich's famous Sausage Salad marinated in vinegar and oil with onions, pickle and Swiss cheese

“Obatzer”: $12.99; Classic Bavarian Cheese Specialty you will love!
A delicate blend of Imported Brie, Cream Cheese, Butter, Onions and Chef Wolfgang's Special Seasonings Served with a freshly baked Pretzel

Gemischte Aufschnitt vom Brett: $16.99; Assorted cold cuts, Cheeses, German Sausage, Black Forest Ham Served on our special wooden board – Bread and Butter

Gebackener Camenbert: $8.99; Imported Camenbert, breaded and baked, served with Raspberry Sauce

Gefüllte Champignons: $8.99; Fresh baked mushrooms, stuffed and covered with cheese

Heisse Wurst Platte: $9.99; Chef's selection of assorted hot sausages

Geräucherter Lachs mit Meerrettich: $9.99; Smoked Salmon Slices with our own creamy horseradish and toast points and garnished with a boiled egg, onions and capers

Frisches Steak Tartar: $17.99; Fresh Ground Prime Filet Mignon, seasoned with our special blend of spices. Accompanied by farm fresh Egg Yolk, chopped Onions, Capers, Anchovies and Paprika

Jäger Toast: $12.99; Sauteed Medallions of Pork Tenderloin on Toast, in a Wine Sauce, generously topped with Mushrooms, Bacon and Onions

Frikadelle: $10.99; German chopped steak (Pork and Beef) covered with Wolfgang's own Mushroom Wine sauce and German Fries

Bayrischer Leberkäse: $12.99; Bavarian style veal loaf topped with a fried Egg, served with warm Potato Salad

Königin Pastetchen: $9.99; Puff pastry filled with a fine veal ragout wine and cream sauce

Zwei Bratwürste: $12.99; Two German Bratwürste served with warm Potato Salad and Sauerkraut

Frankfurter Würstchen: $12.99; Two Foot longs - Frankfurter Sausages served with warm Potato Salad and Sourkraut

Geräucherte Thüringer: $12.99; Two smoked Thuringer Sausages served with warm Potato Salad and Sourkraut

Kassler Rippchen: $16.99; Smoked Pork Chops with Sauerkraut and German Fries

Maties Herring Hausfrauen Art mit Bratkartoffeln: $8.99; Herring filets served with sour cream, onion, apple and German home fries

Russische Eier: $9.99; Hard Boiled Eggs served on a Bed of Meat Salad, garnished with Lox and Capers

Hausgemachte Sülze: $7.99; Homemade headcheese, vinaigrette and German home fries

Strammer Max: $8.99; Schwarzwälder Schinken auf Graubrot - Spiegel Ei
Open faced sandwich with Black Forest Ham topped with a fried Egg and dill pickle garnish

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Soups

Hausgemachte Gulasch Suppe: Homemade Goulash Soup.

Leberknodel Supper: Liver Dumpling Soup.

Tages Suppe: Soup of the Day.

Side Dishes

Deutscher Kartoffel Salat: $3.99; German Potato Salad

Sauerkraut: $3.99; Sauerkraut

Rotkohl: $3.99; Red Cabbage

Knödel: $3.99; Dumpling

Hausgemachte Spätzle: $3.99; Homemade Noodles

Bratkartoffel: $3.99; Home Fries

Gemischter Salat Teller: $3.99; House Salad Plate

Weißer Spargel: $4.99; White Asparagus

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Lunch Menu

Appetizers

Kartoffel Pfann Kuchen: Home Made Potato Pancakes with Applesauce or Sour Cream

Gefüllte Champignons: $7.95; Fresh Stuffed Mushrooms Covered with Cheese

Hausgemachte Sülze mit Brot: $7.95; Homemade Headcheese with Bread and Dill Pickle

Rollmops: $7.95; Imported Herring Roll, Filled with Pickle and Onion

Zwei Bratwürste vom Grill mit Brötchen: $9.95; Two Fresh Grilled Bratwurst with Roll

Zwei Grosse Wiener Würstchen mit Senf und Brötchen: $9.95; Two Foot Long Wieners with Mustard and Roll

Side Orders

Deutscher Kartoffel Salat: $4.00; German Potato Salad

Rotkohl: $4.00; Red Cabbage

Hausgemachte Spätzle: $4.00; Homemade Noodles

Sauerkraut: $4.00; Sauerkraut

Knödel: $4.00; Dumplings

Bratkartoffeln: $4.00; Home Fries

Soups

Leberknödelsuppe: Liver Dumpling Soup

Tages Suppe: Soup of the Day

Hausgemachte Gulaschsuppe: Homemade Goulash Soup

Schnitzel Platz Lunch Menu

Münchner Wurstsalat: $8.95; Munich's famous Sausage Salad with thinly sliced Knackwurst Marinated in Vinegar and Oil with Onions, Pickle, served on a bed of lettuce and sliced Swiss Cheese, Bread and Butter.

Chicken Schnitzel Sandwich: $8.95; Breaded Chicken Breast, pan fried golden brown and Served on a Kaiser Roll, Bratkartoffel

Leberkas Semmel (Kaiserroll): $8.95; Bavarian Style Veal Loaf on a Kaiser Roll served with Mustard, German Potato Salad and Pickle

Classic Caesar Salad: Crisp Lettuce, Shredded Cheese, tossed in a Caesar Dressing with Pretzel Sticks

Tessiner Rosti: $8.95; Grilled Chicken Breast with Champignons served with Rosti, Tomato and crushed Peppercorn cream Sauce

Frikadelle Hubertus: $8.95; A half pound Chopped Steak from Pork and Veal served with Mushroom Sauce and German Home Fried Potatoes

Zwei Deutsche Bratwürste oder Knackwürste: $8.95; Two German Veal Brats or Knackwurst Served with Potato Salad or Sauerkraut

The Platz Bratburger: $7.95; Our own Bratwurst Patti on a Bun with Lettuce, Tomato, Onion, served with German Fries

Schnitzel Sandwich, Garni auf Landbrot: $8.95; Pork Schnitzel served on German Rye with Sautéed Onions, Dill Pickle, Tomato and Home Fries

Schweinebraten Toast mit Soße und Bratkartoffel: $8.95; Open Faced Hot Roast Pork Sandwich, Pork Gravy served with German Fries

Restaurantionsbrot: $8.95; Our Chef's own Combination of Cold Cuts, Garnished with Hard Boiled Egg, Tomato, Dill Pickle and Cheese

Strammer Max: $8.95; Schwarzwalder Schinken auf Graubrot mit Spiegel ei
Open Faced Sandwich with Black Forest Ham, topped with a Fried Egg and Dill Pickle Garnish

Westfalisches Leberwurstbrot: $7.95; Open Faced Sandwich, with Westphalian Style Liver Sausage, Chopped Onions, Pickle and Tomato

Hausgemachte Käse Spätzle: $8.95; Homemade Spätzle sautéed with Butter and Onions, Covered with melted Cheese and served with our House Salad

Lachs auf Toast: $9.95; Smoked Salmon Slices on Toast, garnished with Hard Boiled Egg, Capers and Onions

Hawaiian Toast: $7.95; Westphalian Ham on Toast with Pineapple and Swiss Cheese

Emmenthaler Sandwich: $9.95; Our famous Schnitzel, pan fried and topped with Ham and melted Swiss Cheese, served with German fried Potatoes

Elfriede's Kartoffelpfannkuchen: $10.50; Gefullt mit Gulasch und etwas Sauere Sahne
Two of Elfriede's Homemade Potato Pancakes, filled with Goulash and a little Sour Cream

Oktoberfest Menu

Appetizers

Curry Wurst: $8.99; A Berlin original Bratwurst cut into slices and topped with Curry Ketchup

Sauerkraut Balls: $7.99; Lightly breaded, golden fried Sauerkraut mixed with spicy Ham and Sausage Served with sweet Mustard dip

"Obazter": $12.99; Classic Bavarian Cheese Specialty you will love! A Delectable blend of Imported Brie, Cream Cheese, Butter Onions and Chef Wolfgang's Special Seasonings. Served with a freshly baked Pretzel

Kartoffel Pfann Kuchen: Home Made Potato Pancakes with Applesauce or Sour Cream

Gefüllte Champignons: $8.99; Fresh Stuffed Mushrooms Covered with Cheese

Hausgemachte Sülze mit Brot: $8.99; Homemade Headcheese with Bread and Dill Pickle

Rollmops: $8.99; Imported Herring Roll, Filled with Pickle and Onion

Zwei Bratwürste bom Grill mit Brötchen: $9.99; Two Fresh Grilled Bratwurst with Roll

Zwei Grosse Wiener Würstchen mit Senf und Brötchen: $9.99; Two Foot Long Wieners with Mustard and Roll

Soups

Leberknödelsuppe: Liver Dumpling Soup

Tages Suppe: Soup of the Day

Hausgemachte Gulaschsuppe: Homemade Goulash Soup

Entrees

Oktoberfest Platte: $21.99; Oktoberfest Platter - Kassler Rippchen, Roasted Pork and Sausage Served with Sauerkraut, Home Fries, fresh Pretzel rolls and your choice of Liver Dumpling Soup or German Salad Plate

Schwein vom Spiess mit Kartoffelsalat: $17.99; Fresh Spit Roasted Pork with German Potato Salad, fresh Pretzel rolls and your choice of Liver Dumpling Soup or German Salad Plate

Deutsche Haus Platte: $21.99; German Platter includes a Breaded Pork Schnitzel, Frikadelle, Assorted Sausages, Home Fries, Red Cabbage, Sauerkraut, fresh Pretzel rolls and your choice of Liver Dumpling Soup or German Salad Plate

Glacierte Schweine Haxe mit Sauerkraut und Semmelknödel: $21.99; Whole Glazed Pork Shank served with Sauerkraut, Bread Dumpling, fresh Pretzel Rolls and your choice of Liver Dumpling Soup or German Salad Plate

Sauerbraten mit Brot Knödel und Rot Kohl: $19.99; Marinated Roast Beef in a Wine Raisin Sauce with Dumpling, Red Cabbage, fresh Pretzel rolls and your choice of Liver Dumpling Soup or German Salad Plate

Baprischer Leberkaese mit Röst Zwiebel und Kartoffelsalat: $13.99; Bavarian Style Veal Loaf with Roasted Onions, Potato Salad, fresh Pretzel rolls and your choice of Liver Dumpling Soup or German Salad Plate

Kassler Rippchen mit Sauerkraut: $17.99; Smoked Pork Loin with Sauerkraut, fresh Pretzel rolls and your choice of Liver Dumpling Soup or German Salad Plate

Bratwurst mit Kartoffelsalat: $14.99; Bratwurst with Potato Salad, fresh Pretzel rolls and your choice of Liver Dumpling Soup or German Salad Plate

Thuringer mit Kartoffelsalat: $14.99; Thuringer Sausage with Potato Salad, fresh Pretzel rolls and your choice of Liver Dumpling Soup or German Salad Plate

Schweine Schnitzel mit Sauce, Rot Kohl und Bratkartoffeln: $17.99; Breaded Pork Schnitzel with Gravy, Red Cabbage, German Fries, fresh Pretzel rolls and your choice of Liver Dumpling Soup or German Salad Plate

Jäger Schnitzel / Hunter Schnitzel: $19.99; Breaded Pork Schnitzel covered in a mouthwatering Mushroom Wine Sauce, Red Cabbage, Spätzle, fresh Pretzel rolls and your choice of Liver Dumpling Soup or German Salad Plate

Wiener Schnitzel: $20.99; Breaded Veal Schnitzel with Lemon Served with Home Fries, Red Cabbage, fresh Pretzel rolls and your choice of Liver Dumpling Soup or German Salad Plate

Rumpsteak mit Kräuterbutter und Pommes Fries: $26.99; New York Strip Steak with Herbed Butter, Fries, fresh Pretzel rolls and your choice of Liver Dumpling Soup or German Salad Plate

Kinderlendensteak mit Pommes Fries: $26.99; Filet Mignon with French Fries, fresh Pretzel rolls and your choice of Liver Dumpling Soup or German Salad Plate

Lachsfilet sautiert in Zitronenbutter: $19.99; Salmon Filet sautéed in Lemon Butter, Served with Boiled Potato, Vegetable, fresh Pretzel rolls and your choice of Liver Dumpling Soup or German Salad Plate

Schnitzel Platz Brotzeitbrett: $18.99; Best with a Glass of Weihenstephan Weissbeer
Assorted Cold cuts, including Black Forest and Westfalien Smoked Ham, Sliced Sausage, Pork Roast, Cheeses, Pickled Gherkin, Horseradish, Mustard served with Rye Bread and Butter, fresh Pretzel rolls and your choice of Liver Dumpling Soup or German Salad Plate

Halbes Hähnchen mit Pommes Fries: $13.99; Half-Roasted Chicken with French Fries, fresh Pretzel rolls and your choice of Liver Dumpling Soup or German Salad Plate

Hühner Schnitzel mit Rot Kohl und Kartoffeln: $16.99; Chicken Schnitzel with Red Cabbage and Home Fries, fresh Pretzel rolls and your choice of Liver Dumpling Soup or German Salad Plate

Side Orders

Deutscher Kartoffel Salat: $4.00; German Potato Salad

Rotkohl: $4.00; Red Cabbage

Hausgemachte Spätzle: $4.00; Homemade Noodles

Sauerkraut: $4.00; Sauerkraut

Knödel: $4.00; Dumplings

Bratkartoffeln: $4.00; Home Fries

Large Pretzel With Mustard: $4.99

Split Plate Charge: $3.50

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Desserts

Come see our wonderful desert selection throughout the year (Except during Oktoberfest where we have a limited dessert selection).

Our Menu

Specialties of the House

Schnitzels

Steaks and Fish

For Our Smaller Guests

Appetizers

Soups

Side Dishes

Lunch Menu

Appetizers

Side Orders

Soups

Schnitzel Platz Lunch Menu

Oktoberfest Menu

Appetizers

Soups

Entrees

Side Orders

Desserts